2021 Giacomo Fenocchio, Barolo "Bussia," Piedmont - 750ML

94–96 points — Early vintage estimates from Barolo-focused critics and trade tastings.

The Fenocchio family has farmed vineyards in Monforte d’Alba for generations, producing traditionally styled Barolo that highlights site expression and patient élevage. The Bussia cru is one of the most celebrated vineyards in the appellation, known for wines that combine depth, structure, and aromatic refinement. In the highly regarded 2021 Barolo vintage, Fenocchio’s Bussia shows both power and precision, capturing the cru’s classic balance of intensity and elegance.

Blend: 100% Nebbiolo.

Tasting Notes: Aromas of dried rose petal, red cherry, and wild strawberry are layered with notes of orange peel, crushed herbs, and subtle tar. The palate reveals vibrant red fruit, pomegranate, and spice framed by firm yet polished tannins, with hints of licorice, earth, and mineral nuance carrying through a long, lifted finish.

Structure: Structured and age-worthy; firm tannins balanced by vibrant acidity.

Drink Window: 2027–2045.

Decanting:
When opened young, allow 2–3 hours in a decanter to soften the tannins and allow the wine’s floral and spice notes to unfold. With additional bottle age, a shorter decant will help separate sediment while preserving the wine’s delicate aromatics.

The 2021 Barolo “Bussia” from Giacomo Fenocchio is a quintessential expression of traditional Barolo—perfumed, structured, and built for the cellar. For collectors and Nebbiolo enthusiasts, it offers both the pedigree of a historic cru and the timeless elegance that defines the finest wines of Monforte d’Alba.