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From one of Morey-Saint-Denis’ most respected domaines, Domaine Robert Groffier’s Bourgogne Passe-Tout-Grains offers a compelling introduction to the house style. Known for producing refined, terroir-driven Pinot Noir from celebrated sites such as Chambolle-Musigny and Bonnes-Mares, Groffier brings the same care and precision to this regional cuvée, capturing the charm and immediacy of the 2023 vintage.
Blend: Predominantly Pinot Noir with a smaller proportion of Gamay, as traditional for the appellation.
Tasting Notes: Bright aromas of crushed red cherry, wild strawberry, and raspberry mingle with subtle notes of violets and gentle spice. The palate is supple and fresh, offering juicy red fruit framed by fine tannins and a lively mineral thread. A touch of savory earth adds complexity and balance.
Structure: Medium-bodied, vibrant and silky; approachable yet well defined.
Drink Window: 2025–2029.
Decanting: A brief 20–30 minute decant enhances aromatic lift and softens the youthful edges, though the wine is highly enjoyable with minimal aeration.
An elegant and versatile Burgundy, this Passe-Tout-Grains delivers both authenticity and value from a benchmark Côte de Nuits producer. Ideal for refined bistro fare or relaxed fine dining, it offers immediate pleasure while reflecting the pedigree and meticulous craftsmanship associated with Domaine Robert Groffier.
