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Score: Wine Enthusiast awarded LALO Blanco Tequila 93 points, calling it an “Excellent” spirit and noting its tropical fruit, citrus, salinity, and mineral character. The review lists it at 40% ABV and appeared in the November 1, 2023 issue.
Producer: LALO is a modern blanco-focused tequila brand rooted in Jalisco and named for co-founder Eduardo “Lalo” González. The house emphasizes purity and restraint: no barrel aging, no ornate finishing, and a short ingredient list of mature Highland agave, deep well water, and Champagne yeast. Its process includes brick-oven cooking, roller-mill extraction, slow fermentation, and double distillation, all aimed at presenting blanco tequila in a clean, agave-forward style.
Tasting Notes: On the nose, LALO Blanco is bright and expressive, with fresh cooked agave, citrus peel, tropical fruit, soft cinnamon, and a faint mineral edge. The palate is polished and gently sweet, suggesting roasted agave, sweet potato, lime zest, and a touch of dulce de leche, finishing crisp with saline lift and a clean, lightly peppery snap.
Serving: Serve lightly chilled or neat in a small stemmed glass to highlight its clarity and agave sweetness. It is equally well suited to refined cocktails where the tequila should remain the focus: a Tommy’s Margarita, Ranch Water, Paloma, or a simple tequila highball with sparkling mineral water and lime.
Elegant, fresh, and confidently uncluttered, LALO Blanco is a polished example of contemporary premium tequila. It offers enough finesse for sipping and enough brightness for cocktails, making it a versatile bottle for shelves, back bars, and collectors seeking a clean Highland blanco with modern appeal.
