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From one of Barolo’s most celebrated crus, Bussia, this 2017 release from Stroppiana showcases the elegance and power of Nebbiolo. The wine opens with aromas of ripe red cherries, roses, dried herbs, and subtle spice. On the palate, it is full-bodied yet graceful, with firm, well-integrated tannins, balanced acidity, and notes of dark fruit, tobacco, and earth. A long, savory finish reflects the pedigree of its terroir. Approachable now with decanting, but with the structure to age beautifully for a decade or more.